Course project on the production of minced chicken

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Course project on the production of minced chicken

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Categories: Characteristics of raw materials and the finished product, characteristics of the finished product, a description of the planned hardware-tehnologichekoy scheme
description of the process, material balance, technical and technological calculations, the selection of main equipment, thermal design of the main unit, production control, microbiological and biochemical control, process control, automation of the main unit, safety and environmental project cost calculation of finished product, raw materials recycling


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